Most contractors underprice their work. Not because they do not know their costs, but because they never sat down and calculated them properly. Here is how to fix that.
Why Guessing Kills Profit
If you are pricing jobs based on what you think sounds fair, you are losing money somewhere. The only way to price correctly is to know your true cost to deliver service and then build margin on top of it.
Calculate Your Burden Rate First
Your burden rate is the real cost of a technician per hour. It includes salary, payroll taxes, benefits, workers comp, uniforms, truck costs, and a share of overhead. For most service businesses, it runs 30-50% higher than base wage. A tech making /hour may actually cost you /hour fully loaded.
- Add up all labor-related costs for the year
- Divide by billable hours (typically 1,200-1,400 for a full-time tech)
- That is your true cost per billable hour
Flat-Rate vs Time and Materials
Flat-rate pricing tells the customer the price before you start. Time and materials bills by the hour. Flat-rate is better for most residential service calls because it removes price anxiety, speeds up closing, and protects you when a job takes longer than expected.
To build a flat-rate price book: take your average time per task, multiply by your burden rate, add material cost with markup, then add desired profit margin.
Target Gross Margin by Trade
General benchmarks for profitable service businesses:
- HVAC service: 55-65% gross margin
- Plumbing service: 50-60% gross margin
- Electrical: 50-60% gross margin
- Specialty installs (equipment, generators): 30-45% gross margin
If your margins are lower, raise prices. Most contractors who raise prices lose very few customers and immediately become more profitable.
Handling Price Objections
The best way to handle price objections is to sell value before presenting price. When a customer says you are too expensive, the real issue is they do not yet understand what they are getting. Train your techs to present the problem clearly, explain the solution, and then give the price. Never apologize for your pricing.
Review Pricing Every Year
Material costs, fuel, and labor all increase. If you have not raised prices in two years, you are almost certainly leaving money on the table. Build a quarterly review into your schedule to stay ahead of cost creep.
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